Korean Mat (Cut Leaf) Kimchi 300g (jar) - CHONGGA

Ingredients:

Cabbage, Radish, Salt, Rice paste (rice powder, water), Red pepper powder, Garlic, Korean leek, Chives, Onion, Fermented anchovy sauce (anchovy, salt), Kelp base sauce (kelp extract, sorbitol (E421)), Fermented shrimp sauce (shrimp, salt), Lactic acid bacteria, Ginger