RAMEN BASE - Miso - OTAFUKU

Ingredients:

Water, Salt, Hydrolyzed wheat protein, Sesame paste, Molasses, Soy sauce (soybean, wheat flour, salt), Miso powder (soy bean), Rice bran oil, Yeast extract, Rice vinegar, Modified corn starch, Modified tapioca starch, Flavour enhancer (E621), Mirin style seasoning (glucose syrup, water, acidity regulators: E260 & E270, yeast extract, colour: E150c), Mushroom extract, Sesame oil, Yeast, Carrot extract, Chinese cabbage extract, Spices, Garlic extract, Kelp extract, Onion extract, Burdock powder